Making sure that you can enjoy a delicious taste in every spoonful, the Udhaiyam Arhar Dal/Toor Dal is a staple ingredient in Indian homes. Carefully processed to ensure the highest quality. Low in saturated fats and contains more dietary fibre that keeps you from gaining weight. Rich source of proteins. Used to prepare dals, sambar, and rasam.
Key Features:
Carefully picked for the highest quality
Rich source of essential nutrients and protein
Offers unique flavour and taste
Commonly used in preparing sambar and dal recipes that pairs well with rice or parantha
Other Language Name :Â Toor Dal,
Manufacturer Details: Shri Lakshmi Agro Foods Pvt. Ltd.
Country Of Origin:Â India
Storage: Store in a cool and dry place
Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.
Toor Dal
तूर दाल
